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Posted on 14 Aug 2014

Healthy Organic Brown Rice Vinegar

Vinegar is said to be the first seasoning ever created by man and is believed to have been in existence as long as salt. The origin of the word vinegar is "vin aigre", meaning sour wine. Vinegar is made through two fermentation processes. Firstly, alcohol is made from the natural fermentation of grain or fruit, […]
Posted on 06 Jul 2014

Matcha Latte Recipe

1 portion Organic ingredients: 1/2 teaspoon Unsui organic matcha powder 150 ml Pure Harvest soy milk in 1L tetra pack Method: Bring the soymilk to a boil in a stainless steel pot. While waiting for the soymilk to boil, put matcha powder in a teacup, add a little cold soymilk and stir to dissolve the […]
Posted on 05 Jul 2014

The Healing Power of Macrobiotic Tea

3-year Organic Hira Bancha 3-年有机番茶 There is an old saying that those who drink the tea made from tea leaves harvested on the eighty-eighth day after the first day of spring will stay in a perfect state of health and live longer. The tea leaves gathered on this day are the best in their quality, […]
Posted on 06 May 2014

The Health Benefits of Tropical Vegetables

Organically grown fresh produce contains a much higher level of nutrients than regular produce. VEGETABLES HEALTH BENEFITS LEAFY GREENS Boy Choy / Xiu Pak Choy / 小白菜／清江菜 Vitamin C, Vitamin A and calcium: improves skin complexion Fiber-rich: improves bowel movement, prevents constipation Broccoli / 花椰菜（绿） Vitamin A, C: anti-oxidant Folic acid High fiber Vitamin K: helps blood clotting […]
Posted on 07 Apr 2014

The Health Benefits of Consuming Whole Brown Rice

In the macrobiotic diet, it is recommended to consume whole brown rice and other cereals or grain products on a daily basis. These grains should comprise about 50% of a person's daily food intake by cooked volume. The food intake proportion may vary according to individual physical conditions, climate and environmental factors. In the case […]
Posted on 24 Mar 2014

Macrobiotic Carob Pudding Recipe

4 servings Organic ingredients: 4 tbsp carob powder 420 ml filtered water 4 tbsp rice malt 2 & 3/4 tsp kanten powder, unbleached Pinch of sea salt Method Pour filtered water and kanten powder into a pot, mix well and let stand for 10-15 minutes. Bring the mixture to a boil, stirring constantly to prevent […]
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