The health benefits of umeboshi plum webinar

The health benefits of umeboshi plum webinar

Understand more on the healing power of Umeboshi Plum:
 
An enlightening Webinar on:
 
The health benefits of umeboshi plum (dried pickled ume plum with shiso leaves)
 
 
 
and cooking demo on steamed momen tofu with umeboshi plum, pickles and shiitake, Teochew Style.
 
 
Functions of umeboshi plum:
Antibacterial, strengthens liver and pancreatic cells, promote gastrointestinal health, prevents acid reflux, rich in anti-oxidant, helps regulate blood sugar, etc.
Food quality: Macrobiotic, organic, vegan, shojin.
 
Date: 26 Apr 2021
Time: 2pm to 3.45pm
Enquiry: Whatsapp 012-8775138
Email: woodsmacrobiotics@gmail.com
Organised by:
Lapan Wellness Net School
621 Jalan 17/8,
46400 Petaling Jaya, Selangor, Malaysia
www.healthyfoodmalaysia.com


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