Go Deeper into Food Wisdom. Learn to See, Cook, and Heal.

Level 3 of the Food as Medicine series is designed for those who wish to gain intermediate to advanced knowledge in macrobiotic diagnostics, cooking for specific life stages, and the medicinal properties of food and herbs.

This is more than a cooking course — it’s an awakening of how food reflects health, emotion, and energy. Through experiential learning, traditional healing frameworks, and hands-on practice, participants will cultivate the skills to assess, prepare, and restore with integrity.

Course Highlights:

• Facial & constitutional diagnosis
• Food energetics & advanced macrobiotic cooking techniques
• Southeast Asian fermentation & traditional herbal remedies
• Healing food for mothers and babies
• Field cooking evaluation+ graduation

Special Features:

• Outdoor herbal garden visit and picnic food
• Assessment-based certificate
• Study under experienced international macrobiotic educator, June Ka Lim

Join us to:

• Deepen your food healing knowledge
• Gain confidence in diagnosis and food selection
• Build skills for teaching or wellness practice

Seats are limited. Secure your spot now.

Heal yourself. Nourish others. Restore the Earth—one bowl at a time.

TARGET AUDIENCE:

• Graduates of Level 2 macrobiotic course

Contact:

Woods Macrobiotics
Established 1993
www.healthyfoodmalaysia.com
WhatsApp: +6012-8775138
Email: woodsmacrobiotics@gmail.com